DINNER

SNACKS

Artisan Bread and Butter...1

Shoestring Potatoes*...4

Spiced Pecans*...5

House Cured Bowl of Olives*...5

Ashley Farms Organic Chicken Liver Pate with pickled onions*...6

SALADS

House Salad of organic greens*...5.5

Arugula Salad with wine poached pears, spiced pecans, shaved fennel and blue cheese*...12

Organic Greens with apples, roasted beets, spiced pecans and Looking Glass goat cheese*...12

SMALL PLATES

Soup of the Day with bread and butter…3.75 cup/5 bowl

Everette Farms Beef Sliders with Pimento Cheese and Apple Wood Smoked Bacon...7

Low Country Crab Cakes with Chili-lime Remoulade...11

Sautéed Shrimp with Fried Green Tomato and Succotash...12

Low Country Shrimp and Peaceful Valley Stone Ground Grits*... 12

Seared Carolina Scallops with Succotash*...13

Cheese Board for 2 with an assortment of Local Cheeses, Pickled Vegetables, and Apple Chutney...1

BIG PLATES

Grilled C.A.B. Burger with Pimento Cheese, Pickled Red Onion & Shoestrings...10

Carolina Catfish and Chips with Chili –Lime Remoulade ...13

Low Country Shrimp and Peaceful Valley Stone Ground Grits*...16

Spring Vegetable Fettucine with shaved Parmesan*...16

Vegetarian Farm Plate fresh farm vegetables, Fried Green Tomatoes and Sweet Potato Hash...15

Sorghum Glazed Ashley Farms Poulet Rouge Chicken with Buttermilk Mash & French Beans*...19

Pan-Fried Sunburst Trout with French Beans, Buttermilk Mash & Succotash*..20

Grilled Pork Chop with Apple Chutney Demi-Glace, Corn Pudding & Farm Vegetable...20

Ashley Farms Duck with Mushroom Risotto, French Beans & Black Cherry Demi- Glace*...22

Fresh Catch of The Day and Scallops with Lemon Thyme Risotto & French Beans*...24

NC Flounder stuffed with Lump Crab, Shrimp & Bacon over Low Country Rice Pirlau...25

Grilled Sirloin with Sweet Potato Hash, French Beans & Smoked Blue Cheese Butter*...21

N.Y. Strip** with Buttermilk Mash, Fried Onions Rings, Farm Vegetable & Zinfandel Demi-Glace*...25

**(Certified Angus Beef) (* gluten free) Locally Sourced Farm to Table